Our Products
Dry Cocoa beans
Sun dry cocoa beans
Cacao beans naturally dried under the Caribbean sun, developing complex aromatic notes and a clean profile.
Fermented
Fermented Cocoa beans
Controlled fermentation in wooden crates for 6 to 7 days, allowing the beans to ferment in their own natural juices, which enhances the precursors of flavor—essential for high-end chocolates.
Cocoa Beans Derivatives
Pure Cocoa beans Mass
Made from carefully selected and finely ground beans, our cocoa mass is the heart of your chocolate, offering intensity and body.
Texture
100% Natural Cocoa Butter
Cold-pressed to preserve its purity, it adds a silky texture and shine without altering the flavor profile of your creation.
Flexibility for your Production
From Micro-lots till Conteiners
Pallets (250kg+)
Micro-lots (1kg+)
Medium-sized orders for regular production, with logistics optimized to meet your specific needs.
Perfect for testing, I+D, and small projects. Fast shipping from our hubs in spain
Complete Containers
Large-scale solutions for industrial demand, sourced directly from the origin with full traceability.
Order 400g samples here
Experience the quality of our single-origin cocoa with a free sample for evaluation.